If you like the flavors of gingerbread, try these delicious no-bake bites for a sweet treat balanced out with some fiber, healthy fats and protein.
Combine nuts, spices and salt in food processor until finely ground.
Add dates, vanilla and molasses and process until everything starts sticking together.
Form hunks of dough into 1-inch balls and roll or flatten to make cookies. Store in glass container in the fridge or freezer.