Doritos, Cheetos, Funyuns, Bugles, Fritos, Pringles, Combos.
These were the snack foods I grew up loving.
As I’ve been on a journey to upgrade my diet and make healthier choices over the past few years, I’ve been introduced to new snack food options, ones that don’t contain 42 ingredients like my beloved Doritos but still satisfy the salty/crunchy desire many of us have.
While I try to eat as many unprocessed, unrefined, whole foods as possible, I don’t do it all the time.
When I do eat something processed, I look for as short of an ingredient list as possible, one that contains ingredients a third grader can pronounce…and ideally has around 5 (not 42!) ingredients.
That’s why I like these!
Way Better Tortilla Chips
Way Better chips contain 6 ingredients and are made from real foods like sweet potatoes, organic chia seeds, and sprouted quinoa, that are not genetically altered like almost every other snack food on the market today. The sprouting process that their ingredients undergo increases the nutrient value compared to grains and seeds that aren’t sprouted and makes them more easily digestible.
Another plus is that these chips are certified gluten-free, so if you have sensitivities to gluten or are gluten-intolerant, you can still enjoy them! 🙂
Way Better makes a lot of different varieties, but we like the Sweet Chili, Sweet Potato and Black Bean chips the best.